Analisis Perbandingan Nilai Gizi Ulat Tepung (Tenebrio Molitor) dengan Perlakuan Katalis dan Substrat yang Berbeda. Jurnal Serambi Engineering, [S. l.], v. 11, n. 1, 2026. Disponível em: https://jse.serambimekkah.id/index.php/jse/article/view/1451. Acesso em: 17 apr. 2026.