“Analisis Dampak Penerapan Hazard Analysis And Critical Control Point (HACCP) Terhadap Jaminan Mutu Dan Keamanan Produk Perikanan (Telaah Pustaka)”, jse, vol. 9, no. 4, Oct. 2024, Accessed: Apr. 18, 2025. [Online]. Available: https://jse.serambimekkah.id/index.php/jse/article/view/545